Servings: 8 • Serving Size: 1 slice • Old Points: 5 pts • Points+: 6 pts
Calories: 233.5 • Fat: 9.6 g • Protein: 3.1 g • Carb: 29.9 g • Fiber: 1.5 g 

• 8 oz Cool Whip Free
• 8 oz 1/3 less fat Philadelphia Cream Cheese
• 9 inch reduced fat Graham Cracker Crust
• 1/4 cup sugar
• 2 tsp vanilla extract
• 12-14 strawberries, hulled and halved lengthwise

In a large bowl, whip cream cheese, vanilla extract and sugar for a few minutes until fluffy. Add Cool Whip and whip until smooth. Spoon mixture into pie crust and chill for a few hours, until firm. Arrange strawberries on top and serve.